🫙 From the Spice Rack

Crisp German Meatballs

Name: Crisp German Meatballs
Ingredients: 1/2 lb grd pork sausage; 1/4 cup onion, chopped; 1 can 16 0z saurkraut, drain; 1 package cream cheese, soften; 2 tbsp parsley; 1 tsp prepared mustard; 1/4 tsp garlic salt; 1/8 tsp pepper

1/2 lb Grd pork sausage 1/4 c Onion, chopped 1 cn 16 0z saurkraut, drain -& chopped 2 tb Breadcrumbs,dry & fine 1 pk Cream cheese, soften 2 tb Parsley 1 ts Prepared mustard 1/4 ts ...

maineasy

Ingredients8 items

Ingredients

1/2lbgrd pork sausage
1/4cup onion, chopped
1can 16 0z saurkraut, drain
1package cream cheese, soften
2tbsp parsley
1tsp prepared mustard
1/4tsp garlic salt
1/8tsp pepper

Directions

1
1/2 lb Grd pork sausage 1/4 c Onion, chopped 1 cn 16 0z saurkraut, drain -& chopped 2 tb Breadcrumbs,dry & fine 1 pk Cream cheese, soften 2
2
oil Combine sausage & onion in a lg pan
3
cook til sausage is browned, stirring for it to crumble
4
Drain well
5
Stir in kraut & 2 T breadcrumbs
6
Combine c
7
cheese & next 4 ingredients in lg bowl
8
add sausage mixture, stirring well

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