EverySpice
🫙 From the Spice Rack

Crab Rangoon #1

1 pk Frozen won-ton skins 8 oz Cream cheese, softened 1 cn Or small package frozen -crabmeat, or fresh! Sour cream White garlic powder -to taste Add a dollop of sour cream to chees...

maineasy
Ingredients3 items

Ingredients

  • 1package frozen won-ton skins
  • 8ozcream cheese, softened
  • 1can or small package frozen

Directions

  1. 1

    1 pk Frozen won-ton skins 8 oz Cream cheese, softened 1 cn Or small package frozen -crabmeat, or fresh! Sour cream White garlic powder -to t

  2. 2

    Stir in drained crabmeat, add garlic powder

  3. 3

    Place a round teaspoonful on won-ton skin and wrap like an egg roll

  4. 4

    Seal edge with beaten egg white

  5. 5

    Deep fry until golden, and serve hot!