Cocktails🍹 Mocktail
Cognac Mint Frappe
🥃 Served in a champagne flute
Ingredients
- 3/4 apple juice + splash of vanillaswapped
- 3/8 oz peppermint syrupswapped
Directions
- 1
Mix and pour into a champagne saucer filled with crushed ice
- 2
Garnish with a sprig of mint, and serve with a short straw.
Mocktail Substitutions
- →1/2 oz cognac→apple juice + splash of vanilla
- →white creme de menthe→peppermint syrup