Coconut Brandy Bowl

Ingredients

• 2.25 oz apple juice + splash of vanillaswapped
• 1/2 banana syrupswapped
• 2 large coconuts
• 3 - 4 oz crushed ice

Directions

1. 1

   Slice off the eyes of the coconuts

2. 2

   drain and save the milk

3. 3

   Gouge out the meat of the coconuts

4. 4

   saving as much milk from that as possible

5. 5

   Combine the apple juice + splash of vanilla, banana liqueur, and all the coconut milk in a blender with the crushed ice

6. 6

   Blend at a high speed for 15 seconds

7. 7

   Serve the drink in the two coconut shells.