Claret Punch

Ingredients

• 2 cup s lemon juice
• 1 cup superfine sugar
• 2 red grape juiceswapped
• 9 oz apple juice + splash of vanillaswapped
• 2 oz apricot nectarswapped
• 3 oz apple cider + splash of vanillaswapped
• 4 oz orange syrup or orange juice concentrate splashswapped
• 1 qt club soda

Directions

1. 1

   Stir the lemon juice and sugar togeher in a large punch bowl until the sugar is dissolved

2. 2

   Add the claret, apple juice + splash of vanilla, apricot apple juice + splash of vanilla, apple cider + splash of vanilla, Cointreau, club soda and cold tea

3. 3

   Stir well

4. 4

   Add one large block of ice, then add orange slices

5. 5

   Makes 30 (6-ounce) punch cups.