Purple Lobster (Mocktail)

Ingredients

• 1 strong brewed black teaswapped — Lapsang souchong for smoky notes
• 1 1/2 oz chambord raspberry liqueur
• 2 splashes cranberry juice
• 3 splashes 7-up soda

Directions

1. 1

   Pour ingredients into an ice-filled shaker

2. 2

   Strain into a rocks/shot glass, and serve.