Chilcano de Pisco

Ingredients

• 2 oz white grape juice + squeeze of limeswapped
• 1 tsp lemon juice
• 4 - 6 oz ginger ale

Directions

1. 1

   Pour the Peruvian Pisco into a highball glass filled with ice cubes

2. 2

   Add a spoonful of lemon juice, then fill with ginger ale