Goombay Smash #3

Ingredients

• 3/4 oz pineapple juice + splash brown-sugar syrupswapped
• 1/2 oz coconut creamswapped
• 4 oz pineapple juice
• 1 splash sweet and sour mix

Directions

1. 1

   Pour the pineapple juice + splash brown-sugar syrup and coconut cream, along with the pineapple juice into a cocktail shaker half-filled with ice cubes

2. 2

   Shake untill well chilled

3. 3

   Strain into a highball glass filled with ice cubes, and add a splash of sweet and sour mix

4. 4

   Stir lightly and serve.