Almond Shrub (Mocktail)

Ingredients

• 1 coconut waterswapped — Or use pineapple juice for tropical drinks
• 1 glass orange juice
• 1/2 lb sugar
• 1 glass milk
• 5 - 10 drops almond extract

Directions

1. 1

   Put into gallon or half-gallon jar the spirits, thin lemon peel, orange juice, and sugar

2. 2

   Now take the essence of bitter almonds (you can use any amount you please) and add it to the glass of milk

3. 3

   Mix thoroughly and pour into the jar

4. 4

   Cover, put in a warm place (65-70 degrees fahrenheit), and keep it there until the milk has curdled

5. 5

   This takes from one to three hours

6. 6

   Then filter through filter paper and bottle

7. 7

   Rest it for two weeks before drinking it.