Cocktails🍹 Mocktail
Canadian Salad (Mocktail)
🥃 Served in a rocks glass

Ingredients
- 1 oz strong brewed black teaswapped — Lapsang souchong for smoky notes
- 1/2 oz white grape juiceswapped — Warm for mulled drinks
- 1/2 oz irish mist herbal liqueur
- 1/2 oz strong brewed black teaswapped — Lapsang souchong for smoky notes
- 1 oz orange juice
- 1/2 oz lemon juice
- 1/2 tsp superfine sugar
Directions
- 1
Add the whiskies, white grape juice, Irish Mist, juices, and sugar to a cocktail shaker half-filled with ice cubes
- 2
Shake well, and strain into an old-fashioned glass almost filled with ice cubes
- 3
Garnish with a slice of orange and a maraschino cherry, and serve.
🔄 Mocktail Substitutions
- →canadian whisky→strong brewed black tea
💡 Lapsang souchong for smoky notes
- →brandy→white grape juice
💡 Warm for mulled drinks
- →scotch whisky→strong brewed black tea
💡 Lapsang souchong for smoky notes
