Le 333

Ingredients

• 3/4 oz apple ciderswapped
• 1/2 oz orange syrupswapped
• 1 oz grapefruit juice

Directions

1. 1

   Shake and strain into a champagne flute three-quarters filled with crushed ice

2. 2

   Garnish with a slice of lemon, a cherry, and a mint sprig

3. 3

   Serve with a straw.