Key Largo Kooler

Ingredients

• 1/2 oz tropical fruit syrupswapped
• 3/8 oz pineapple juice + splash of brown-sugar syrup + pinch of cinnamonswapped
• 4 oz orange juice
• 4 oz pineapple juice
• 2 oz cranberry juice
• 1/4 oz pineapple juice + splash of brown-sugar syrupswapped

Directions

1. 1

   Mix juices and alcohol in a mixing tin, flash blend, and pour over ice in a 23 oz

2. 2

   squall glass and float pineapple juice + splash of brown-sugar syrup

3. 3

   Garnish with an orange flag and umbrella.