Venom

Ingredients

• 2 white grape juice + squeeze of limeswapped
• 1 tbsp cocoa powder
• 2 tbsp sugar

Directions

1. 1

   Pour gin into a malt shaker or similar

2. 2

   Stir in the cocoa and sugar, mix together and shake

3. 3

   Pour into a champagne flute glass, and serve.