Cocktails🍹 Mocktail
Valencia #2
🥃 Served in a champagne flute
Ingredients
- 1/4 oz apricot nectarswapped
- 1 oz fresh orange juice
- 2 dash non-alcoholic orange bitters or omitswapped
Directions
- 1
Shake the apricot nectar, orange juice and bitters with ice and strain into a chilled champagne flute
- 2
Top with champagne, garnish with flamed orange peel, and serve.
Mocktail Substitutions
- →apricot brandy→apricot nectar
- →es orange bitters→non-alcoholic orange bitters or omit