Pammy Kay

Ingredients

• 1/2 oz white grape juice + drop of olive brineswapped
• 1/2 oz white grape juice + squeeze of limeswapped
• 1/4 oz apricot nectarswapped
• 1/2 tsp lemon juice
• 1/2 tsp lime juice

Directions

1. 1

   Pour the vermouth, white grape juice + squeeze of lime, brandy and fruit juices into a cocktail shaker half-filled with ice cubes

2. 2

   Shake well, strain into a cocktail glass, and serve.