Lady Cello

Ingredients

• 1/2 oz lemon syrup (sweetened lemon juice)swapped
• 3/4 oz pineapple juice + splash of molasses/brown-sugar syrupswapped
• 1 tsp grenadine syrup
• 1/2 oz lemon juice

Directions

1. 1

   Shake with ice and pour into a sugar-rimmed highball glass

2. 2

   Use limoncello and sugar.) Garnish with a cherry, and serve.