Punches🍹 Mocktail
Bacardi Champagne Punch (Mocktail)
🥃 Served in a wine glass
Ingredients
- 50 coconut waterswapped — Or use pineapple juice for tropical drinks
- 10 orange juice + orange zestswapped
- 10 almond extract + simple syrup (¼ tsp per oz)swapped
- 5 cl grenadine syrup
- 5 cl sugar syrup
- 1 chunked pineapple
- 150 sparkling apple ciderswapped
- 1 liter sparkling water
Directions
- 1
Combine ingredients (except champagne and water) in a punch bowl, cover and chill for 2 hours
- 2
Add champagne and water, with a little ice
- 3
Add 5-10 frozen strawberries
- 4
Serve in wine glasses (30 servings).
🔄 Mocktail Substitutions
- →cl bacardi white rum→coconut water
💡 Or use pineapple juice for tropical drinks
- →cl triple sec→orange juice + orange zest
- →cl amaretto almond liqueur→almond extract + simple syrup (¼ tsp per oz)
- →cl champagne→sparkling apple cider